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In 2020, the Netherlands exported 8.8 billion euros worth of meat, making it the biggest exporter of meat in the EU.

In the first four months of 2015, the value of agricultural exports was 2.7 percent down from the same period last year. The value of exports of dairy, cattle and meat fell substantially. Exports of...

Nearly 24 thousand containers (half a million tons of goods) with cold-stored and deep-frozen products are transported overseas to the Netherlands every month.

The total production of margarines and edible fats rose substantially in the Netherlands in the period 2000-2008. Consumption of fats fell in the same period.

The average Dutchman ate around 85 kilos of meat and meat products in 2007. This is nearly 2 percent less than in 2000.